True TRCB-82-84-HC 84-Inch 4-Drawer Commercial Chef Base Equipment Stand
Improve the efficiency of your commercial kitchen with the True TRCB-82-84-HC 84-inch refrigerated chef base. This four-drawer equipment stand safely holds countertop appliances while keeping chilled ingredients close at hand. Integrating refrigeration directly beneath your cooking stations significantly reduces foot traffic during busy service. Designed for demanding food service environments, it provides exceptional cold storage reliability to ensure strict food safety.
Built to endure rigorous conditions, this unit boasts a one-piece 18-gauge stainless steel top capable of supporting up to 1084 pounds. A thoughtful drip-resistant edge ensures that spills are contained, protecting the drawers and simplifying cleanup. Powered by an eco-friendly R290 refrigerant system, the base maintains steady internal temperatures of 33 to 38 degrees Fahrenheit. The stand is mounted on convenient four-inch castors, making routine maintenance and line adjustments completely hassle-free.
Key Features:
High Weight Capacity: The reinforced stainless steel top safely holds up to 1084 pounds of cooking equipment.
Spill Protection: A specialized drip-resistant edge prevents accidental liquid spills from reaching the refrigerated compartments.
High-Capacity Drawers: Four heavy-duty drawers securely accommodate multiple twelve by twenty-inch full-size food pans.
Eco-Friendly Cooling: The self-contained system utilizes R290 hydrocarbon refrigerant to minimize environmental impact.
Consistent Temperatures: Engineered refrigeration keeps stored ingredients properly chilled between 33 and 38 degrees Fahrenheit.
Built-In Mobility: Four-inch castors with front locks allow staff to easily reposition the unit.
5-Year Parts and Labor, 7-Year Compressor Warranty (U.S.A. and Canada only)
5-Year Parts and Labor, 7-Year Compressor Warranty (U.S.A. and Canada only)
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