Maxx Cold MVR29SHC 29" Single Door Sandwich / Salad Refrigerated Prep Table

Optimize your kitchen's ingredient assembly process with the Maxx Cold V-Series MVR29SHC 29-inch refrigerated prep table. Designed for busy commercial environments, this compact workstation combines reliable cold storage with a convenient preparation surface. The unit offers 7.2 cubic feet of interior holding capacity while the top rail securely holds up to eight sixth-size food pans for quick access during peak service hours. Its streamlined configuration is ideal for building salads, sandwiches, and wraps in spaces where efficiency and footprint are critical.

This prep table is built to withstand the rigors of daily commercial use, featuring a robust stainless steel exterior and a powder-coated aluminum interior. The refrigeration system utilizes environmentally friendly R290a refrigerant and requires no drain line connection thanks to an integrated condensate evaporator. A solid-state digital control system with an LED display allows operators to easily monitor and maintain temperatures between 33°F and 40°F. For added convenience, the unit includes urethane foam insulation for temperature retention and heavy-duty casters for mobility.

Key Features:

Included Food Pans: The top rail comes equipped with eight 1/6 size, 4-inch deep plastic pans for immediate ingredient storage.

Polyethylene Cutting Board: A full-length, 11.42-inch deep cutting board provides a dedicated, cleanable surface for preparing orders.

Digital Temperature Control: Solid-state digital controls feature a clear LED display to maintain reliable holding temperatures between 33°F and 40°F.

Insulated Cabinet: The solid door and cabinet utilize urethane foam insulation to ensure efficient cold air retention.

Drain-Free Operation: An integrated condensate evaporator eliminates the need for plumbing or a dedicated drain line.

Swivel Casters: Four 3-inch casters, including two with locking brakes, allow the table to be moved easily for floor cleaning.