Howard-McCray SC-CMS35-4-S-LED 50-Inch Stainless Steel Red Meat Service Case with Lower Storage

The Howard-McCray SC-CMS35-4-S-LED 50-inch Red Meat Service Case is an essential merchandising asset for butcher shops and delis presenting premium cuts. Engineered as a double-duty unit, it features an attractive upper viewing area and a convenient lower storage compartment to streamline inventory management. It operates flawlessly in ambient environments up to 75 degrees Fahrenheit with 55 percent relative humidity, ensuring pre-chilled meats stay perfectly fresh. Two rows of top-mounted LED lighting cast ideal illumination over the main deck, drawing immediate customer attention to your finest selections. Combining high-visibility merchandising with accessible cold storage, this display case helps retail operators maximize their service footprint efficiently.

Built around a heavy-gauge steel superstructure, this self-contained case boasts a heavy-duty stainless steel top, exterior, and interior for long-lasting durability and simplified sanitation. Superior temperature consistency between 34 and 36 degrees Fahrenheit is expertly managed by a full-length gravity coil and an integrated main deck humidity coil. The unit retains cold air exceptionally well thanks to foamed-in-place CFC-free insulation and a thermally insulated front glass panel. A 1/4 HP Copevap refrigeration system operates powerfully without a standard condensate pan, though a direct drain connection is still required for the unit. Maintenance is kept straightforward due to removable grilles and sliding, double-pane rear doors that grant staff effortless daily access.

Key Features:

Double-Duty Merchandising: This versatile unit combines an upper display deck with an integrated lower storage cabinet for convenient backstock staging.

All-Stainless Construction: Heavy-duty stainless steel forms the top, exterior, and interior to ensure a professional appearance and incredibly easy cleaning.

Precision Temperature Control: A full-length gravity coil and main deck humidity coil safely hold internal temperatures between 34 and 36 degrees Fahrenheit.

Self-Contained Refrigeration: The robust 1/4 HP Copevap system provides reliable cooling while completely eliminating the need for a condensate pan.

Brilliant LED Lighting: Two distinct rows of top-mounted LEDs beautifully illuminate your pre-chilled red meats to maximize visual appeal.

Simplified Operator Access: Removable sliding double-pane rear doors provide employees with fast, unobstructed entry to load and serve products.