Howard-McCray SC-CMS34N-12-S-LED 144-Inch Self-Contained Double Duty Red Meat Deli Case

Equip your butcher shop or grocery store with the Howard-McCray SC-CMS34N-12-S-LED, an expansive 144-inch red meat service case designed for premium retail presentation. This stand-alone, double-duty display unit provides meat merchandisers with a large upper viewing deck to proudly showcase their finest cuts. To maximize operational workflow, the cabinet features a convenient lower day-storage compartment with sliding doors, allowing staff to quickly replenish the main display during busy shifts. The self-contained system simplifies initial setup by eliminating the need for complex remote refrigeration installations. Please note that this case includes the main deck only, leaving mezzanine shelves and pilaster lighting as customizable options.

Built for the rigorous demands of daily commercial use, the cabinet boasts a heavy-gauge stainless steel top, interior, and exterior front and ends to ensure superior durability and effortless cleaning. The advanced refrigeration system utilizes a full-length gravity coil, which expertly manages both cooling and humidity to keep premium meats from drying out. A dependable 3/4 HP compressor efficiently powers the unit, operating smoothly on a standard 115-volt connection. Operators can confidently maintain strict meat preservation temperatures between 34 and 36 degrees Fahrenheit using the precise electronic controls. Finally, two rows of top-mounted LED lighting thoroughly illuminate the upper compartment to enhance the visual appeal of your fresh steaks and roasts.

Key Features:

Double Duty Storage: The case seamlessly pairs a spacious upper merchandising deck with a convenient lower day-storage compartment for highly efficient restocking.

Heavy-Gauge Stainless Steel: Robust stainless steel interior and exterior construction provides exceptional resistance to wear while simplifying daily sanitation routines.

Gravity Coil Refrigeration: A full-length gravity coil system naturally manages internal cabinet humidity to preserve the weight and appearance of fresh cuts.

Precise Climate Management: An integrated electronic temperature control system reliably holds the cabinet interior between 34 and 36 degrees Fahrenheit.

High-Visibility Illumination: Two rows of brilliant LED lighting are positioned at the top of the case to beautifully highlight your premium red meat selection.

Self-Contained Compressor: The unit utilizes a reliable built-in 3/4 HP compressor that operates efficiently on a standard 115v/60/1-ph electrical connection.