Howard-McCray SC-CMS34E-8-LED 100.5-Inch Red Meat Service Case with Lower Storage
Enhance the presentation of premium red meats in butcher shops or specialty supermarkets with the Howard-McCray SC-CMS34E-8-LED Red Meat Service Case. Measuring 100.5 inches long, this unit expertly merges an expansive upper display with a convenient refrigerated lower storage compartment. This smart double-duty design lets retail staff quickly replenish the main viewing deck during peak business hours without returning to the walk-in cooler. Built with an endless profile, operators can align multiple units side-by-side to create a seamless, continuous meat counter. This specific layout provides tremendous operational value by maximizing retail floor space and drawing customer attention directly to your prime cuts.
Behind the thermal insulated front glass, a robust 1/2 HP self-contained refrigeration system holds steady temperatures between 34°F and 36°F. A full-length gravity coil and an additional humidity coil work together to ensure sensitive red meats remain fresh without drying out. The heavy-gauge steel superstructure is built for rigorous daily use and features a 19.5-inch heavy-gauge stainless steel top that serves as a durable workspace for service staff. Maintenance is highly streamlined through double-pane sliding rear removable doors, an included drain, and an internal air-insulated baffle that stops unwanted moisture from dripping onto merchandise. Finally, the electronically controlled automatic defrost and integrated Copevap condensation system completely eliminate the need to manually empty external condensate pans.
Key Features:
Self-Contained Cooling: A powerful 1/2 HP compressor efficiently maintains an optimal holding temperature range between 34°F and 36°F.
Advanced Humidity Control: A full-length gravity coil and an extra humidity coil safely protect fresh meats from premature dehydration.
Double Duty Storage: The lower refrigerated compartment features a white aluminum floor and keeps extra inventory close for rapid restocking.
Heavy-Duty Worktop: A 19.5-inch stainless steel top provides staff with a sturdy surface for weighing and wrapping retail products.
Smart Condensation Management: An automatic defrost function and integrated Copevap system effectively handle excess moisture without an external drain pan.
Endless Cabinet Design: The modular exterior allows for seamless side-by-side installation with other units to create a continuous retail lineup.
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