Howard McCray SC-CMS34E-4-S-LED 52.5-Inch Stainless Steel Double-Duty Red Meat Case
Upgrade your commercial butcher shop or deli merchandising with the Howard McCray 52.5-inch red meat service case. This double-duty display unit is engineered with an endless design, making it simple to construct seamless and continuous cabinet lineups that perfectly fit your retail space. Outfitted with upper display and lower storage compartments, it provides excellent versatility for managing fresh inventory. Bright LED top lighting ensures your premium cuts are highly visible to customers while conserving energy. Please note that this model ships with the main deck only, meaning mezzanine shelves and pilasters are available as separate options.
Built for lasting durability in demanding retail environments, this case features a full stainless steel interior and exterior that resists corrosion and wipes clean effortlessly. The self-contained refrigeration system utilizes a reliable quarter horsepower compressor and a full-length gravity coil to keep internal temperatures strictly between 34 and 36 degrees Fahrenheit. An extra humidity coil positioned at the main deck guarantees optimal product freshness, while an integrated Copevap system eliminates the need for an external condensate pan. Additionally, double pane rear sliding glass doors provide operators with quick access and help maintain consistent internal cooling.
Key Features:
Stainless Steel Build: The rugged stainless steel interior and exterior deliver maximum durability and ensure quick routine cleaning.
Double-Duty Storage: Operators can utilize both upper and lower compartments to seamlessly display and store bulk product.
Endless Design Configuration: The cabinet architecture allows for continuous lineups to customize your commercial retail floor plan.
Advanced Refrigeration: A self-contained gravity coil system reliably holds safe temperatures between 34 and 36 degrees Fahrenheit.
Condensate Management: An integrated Copevap system completely removes the need to empty a condensate pan during daily operation.
Protective Baffle System: The air-insulated baffle securely prevents unwanted moisture from dripping onto the fresh meat display area.
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