Atosa AWR48SD 48-1/4" Two-Door Worktop Refrigerator

Maximize efficiency in your commercial kitchen with the Atosa AWR48SD two-door worktop refrigerator. This unit provides a dedicated and sanitary space for food preparation while keeping essential ingredients chilled just below the work surface. Designed to handle the rigorous demands of daily food service environments, it incorporates a heavy-duty reinforced top and a foamed-in-place backsplash. The convenient under-counter storage configuration allows chefs to streamline their workflow during peak service hours without constantly retrieving items from a primary walk-in cooler.

The equipment boasts a durable stainless steel interior and exterior that resists daily wear and cleans up effortlessly. A reliable compressor utilizes eco-friendly R290 refrigerant to deliver exceptional cooling performance. Ingredient safety is ensured by a precise electronic controller that maintains internal conditions between 35 and 38 degrees Fahrenheit. Two self-closing, field-reversible doors feature a practical stay-open capability, while five-inch casters allow for quick relocation when sweeping and mopping your kitchen floors.

Key Features:

Robust Construction: The interior and exterior are crafted from high-quality stainless steel for superior durability and simplified cleaning routines.

Convenient Work Surface: A reinforced stainless steel top with a built-in backsplash provides a sturdy and hygienic area for daily food preparation.

Dependable Cooling System: The compressor uses environmentally friendly R290 refrigerant to maintain steady and efficient cooling performance.

Precise Temperature Control: An electronic controller accurately manages the cabinet climate between 35 and 38 degrees Fahrenheit to preserve ingredient freshness.

Flexible Storage Capacity: The 12.22 cubic foot cabinet includes four pre-installed shelves to maximize your internal organizational options.

Ergonomic Access: Two field-reversible doors include a stay-open feature and self-closing hinges to assist kitchen staff during busy shifts.