EFI CSDR1-27VCX 27.5-Inch Stainless Steel Refrigerated Prep Table for Sandwiches & Salads

Upgrade your commercial kitchen layout with the EFI CSDR1-27VCX refrigerated prep table, expertly crafted to accelerate sandwich and salad production. This 27.5-inch, single-section unit offers 5.7 cubic feet of storage capacity within a compact footprint. Designed for high-volume food service environments, it integrates ingredient storage and a dedicated workspace into one seamless station. The rear-mounted, self-contained refrigeration system ensures consistent performance while keeping your essential components within easy reach.

Constructed with a robust stainless steel interior and exterior, this table is built to endure rigorous daily use while making sanitation a breeze. The unit utilizes environmentally friendly R290 Hydrocarbon refrigerant to reliably maintain internal temperatures between 33 and 41 degrees Fahrenheit. Kitchen staff will benefit from the solid self-closing door equipped with a convenient 90-degree stay-open feature for swift stocking. Additionally, the included heavy-duty casters and rear-accessible slide-out condenser significantly reduce the time required for routine maintenance and facility cleaning.

Key Features:

Durable Construction: Built from high-quality stainless steel on both the interior and exterior for exceptional longevity and simple cleaning.

Consistent Cooling: Utilizes a 2/5 HP compressor and R290 refrigerant to hold fresh food safely between 33 and 41 degrees Fahrenheit.

Convenient Access: The solid swing door features a recessed handle and a practical 90-degree stay-open capability for easy bulk loading.

Integrated Workspace: Comes standard with a durable polyethylene cutting board and a secure, enclosed condiment section.

Easy Maintenance: Equipped with standard casters for mobility and a slide-out rear condenser to simplify routine upkeep.