True TSSU-48-12D-2-HC~SPEC3 48" Commercial Sandwich/Salad Prep Table

Optimize your food preparation workflow with the True TSSU-48-12D-2-HC~SPEC3 48-inch sandwich and salad unit. This SPEC SERIES model is engineered to withstand the rigorous demands of commercial kitchens, offering a versatile lower storage section that includes one self-closing solid door and two convenient drawers. A built-in cutting board spans the length of the unit, creating a dedicated workspace for assembling custom orders. The top section securely holds twelve included one-sixth size polycarbonate pans, keeping fresh ingredients organized and easily accessible during high-volume service periods.

This unit is equipped with SPEC Package 3 features, which include a durable stainless steel insulated cover and a digital temperature control display for precise climate management. The system utilizes an environmentally friendly R290 hydrocarbon refrigerant alongside a patented forced-air design to hold cabinet temperatures steadily between 33 and 41 degrees Fahrenheit. High-density, foamed-in-place polyurethane insulation ensures excellent temperature retention. The all-stainless-steel construction, complete with coved interior floor corners, facilitates simple cleaning and maintenance while delivering long-lasting durability.

Key Features:

Included Food Pans: Comes standard with twelve clear polycarbonate food pans in one-sixth size and four-inch depth for the top rail.

SPEC Package 3 Upgrades: Features a digital temperature control and display, plus a robust stainless steel insulated cover.

Integrated Cutting Board: Includes an eleven and three-quarter inch deep, half-inch thick white polyethylene cutting board that is removable for easy sanitation.

Versatile Base Storage: The base features one locking self-closing solid door with two adjustable wire shelves, alongside two locking drawers.

Consistent Temperature Holding: A patented forced-air design effectively maintains safe food temperatures from 33 to 41 degrees Fahrenheit.