True TPP-AT-60D-2-HC~SPEC3 60.25" Refrigerated Pizza Preparation Table
Optimize your commercial foodservice workflow with the True TPP-AT-60D-2-HC~SPEC3 refrigerated pizza prep table from the esteemed SPEC SERIES. This 60.25-inch unit is crafted to facilitate smooth pizza assembly and ingredient staging in high-demand culinary settings. It provides versatile lower storage through a combination of one solid door and two heavy-duty drawers. A front-breathing layout allows for versatile installation options within tight kitchen footprints.
Manufactured in the USA, this pizza preparation table utilizes an environmentally friendly hydrocarbon forced-air refrigeration system to maintain reliable temperatures from 33 to 41 degrees Fahrenheit. The rugged construction features stainless steel on the exterior and interior, complete with coved floor corners to expedite sanitation processes. Insulated flat lids work to retain cold air, keep rail ingredients fresh, and reduce moisture buildup during busy shifts.
Key Features:
Robust Construction: The exterior and interior are built with durable stainless steel, featuring a coved-corner floor for quick and easy cleaning.
Dependable Cooling: A forced-air refrigeration system precisely holds both the cabinet and top rail at a safe temperature range of 33 to 41 degrees Fahrenheit.
Expansive Workspace: An extra-deep 19.5-inch white polyethylene cutting board provides a sanitary and generous area for preparing ingredients.
Mixed Base Storage: The base incorporates one solid door and two drawers equipped with heavy-duty handles and built-in locks for secure storage.
Drawer Accommodations: Each of the two base drawers is designed to hold two full-size pans, though pans must be purchased separately.
Provided Components: The unit includes two adjustable PVC coated wire shelves for the door section and eight third-size clear polycarbonate pans for the top rail.
3-Year Parts and Labor, 7-Year Compressor Warranty (U.S.A. only)
3-Year Parts and Labor, 7-Year Compressor Warranty (U.S.A. only)
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