EFI 36-Inch Versa Chill Refrigerated Chef Base CCB-36VCX

Maximize space and streamline food preparation with the EFI 36-Inch Versa Chill Refrigerated Chef Base. This one-section unit functions as both a heavy-duty equipment stand and a reliable cooling station, keeping your critical ingredients easily accessible right under your cooking appliances. Measuring 36 inches wide, it is designed to hold steady temperatures between 33°F and 41°F. The two-drawer configuration accommodates a mix of food pan inserts, making it an ideal choice for busy commercial kitchens aiming to improve efficiency.

Designed for demanding kitchen environments, this chef base features a tough stainless steel exterior and interior with a matching aluminum back. The specialized marine edge top prevents spills from dripping off the sides, ensuring a cleaner workspace while supporting up to 617 lbs of equipment. Utilizing an eco-friendly R290 hydrocarbon refrigeration system and a 1/3 HP compressor, this unit operates efficiently on standard 115v power. Convenient features like an automatic defrost system, side-mounted condenser, and four-inch heavy-duty casters simplify cleaning and ongoing maintenance.

Key Features:

Stainless Steel Build: Constructed with a premium stainless steel interior and exterior, complemented by an aluminum back for superior longevity.

Spill-Resistant Top: The built-in marine edge prevents liquid runoff and safely supports commercial equipment weighing up to 617 lbs.

Dual Storage Drawers: Features two heavy-duty drawers, each supporting 132 lbs and holding included third-size and sixth-size food pan inserts.

Efficient Cooling: Operates with an R290 hydrocarbon refrigeration system that consistently holds interior temperatures from 33°F to 41°F.

Auto-Defrost Technology: An automatic defrost system minimizes manual intervention and maintains consistent cooling performance.

Easy Mobility: Equipped with four-inch heavy-duty casters for effortless moving during kitchen reorganization or deep cleaning.