{"product_id":"blue_air_blmt72-d2l-hc_ccr","title":"Blue Air BLMT72-D2L-HC 72-Inch Mega Top Refrigerated Sandwich and Salad Prep Unit","description":"\u003cp\u003eStreamline ingredient assembly in your bustling cafe, restaurant, or deli with the Blue Air BLMT72-D2L-HC 72-inch mega top sandwich and salad prep unit. This high-capacity, three-section prep station delivers an impressive 20.2 cubic feet of interior storage alongside a generous top rail designed to hold up to thirty 1\/6 size pans. By integrating two heavy-duty refrigerated drawers and a pair of right-side self-closing swing doors, operators gain flexible access to stored goods and two adjustable epoxy-coated wire shelves. A dedicated 9.5-inch deep, half-inch thick cutting board provides a sturdy, reliable workspace for assembling complex orders during peak dining hours.\u003c\/p\u003e\n\u003cp\u003eConstructed with a premium stainless steel interior and exterior, this refrigerated prep counter is engineered to withstand the rigorous demands of daily commercial kitchen use. The rear-mounted, self-contained refrigeration system utilizes environmentally friendly R290 hydrocarbon refrigerant to safely maintain food temperatures between 33°F and 39°F. Kitchen staff can easily monitor cooling performance using the self-diagnostic digital controls, which feature a built-in visual and audible alarm to warn when a door is left open. For simplified routine cleaning and maintenance, the heavy-duty cabinet rests on four-inch swivel casters that allow for smooth mobility and secure placement.\u003c\/p\u003e\n\u003ch3\u003eKey Features:\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMega Top Pan Capacity:\u003c\/strong\u003e The top section securely accommodates up to thirty included 1\/6 size pans protected by an insulated pan cover.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHybrid Storage Configuration:\u003c\/strong\u003e Two right-aligned, self-closing doors and two heavy-duty drawers provide highly organized access to your backup ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrecision Temperature Control:\u003c\/strong\u003e An advanced digital monitor system accurately maintains the interior cabinet between 33°F and 39°F for optimal food safety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpacious Cutting Board:\u003c\/strong\u003e A half-inch thick, 9.5-inch deep cutting board sits on robust side rail brackets to support high-volume meal preparation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIntelligent Safety Alarms:\u003c\/strong\u003e Built-in visual and audible alarms immediately alert kitchen personnel if a door remains ajar, preventing accidental food spoilage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeavy-Duty Mobility:\u003c\/strong\u003e Factory-installed four-inch swivel casters, including two with locking brakes, allow for safe repositioning during deep cleaning tasks.\u003c\/p\u003e","brand":"Blue Air","offers":[{"title":"Default Title","offer_id":47548960047188,"sku":"BLA-BLMT72-D2L-HC","price":6229.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0653\/4876\/3732\/files\/ms8xbvrviutdvmqhwlyi.png?v=1788232686","url":"https:\/\/www.calgarycommercialrefrigeration.ca\/products\/blue_air_blmt72-d2l-hc_ccr","provider":"Calgary Commercial Refrigeration","version":"1.0","type":"link"}